National Frozen Yogurt Day
February 6, 2012
Normally, I don’t get too excited about these odd “holidays”, but I am a sucker for freebies. So, Yogurtland will celebrate National Frozen Yogurt Day (Feb. 6) by offering guests free frozen yogurt and toppings from 4-7 p.m. at all participating U.S. locations.
Guests can choose from any of the 16 sweet and tart flavors, including the two new limited-time-only flavors of Yo Frappe, a coffeehouse-inspired creation of caramel, mocha and a hint of real java with no sugar added; and Mango Mixer Tart, Vitamin-C packed, non-fat yogurt that blends fresh mango, passion fruit, green apple and pineapple.
Yogurtland is certified by the National Yogurt Association; therefore, their frozen yogurt contains at least 10 million cultures per gram at the time of manufacture. May not be 100 million cultures per gram as required by refrigerated yogurt, but better than nothing. Although I prefer Red Mango’s tart taste, who can pass up frozen yogurt. So enjoy!
